Questions answered
There are 3 questions about “Food preparation” in the “How do you make...” topic.
Click on a question to read our answer.
- 1. what constitutes a salsa wrap. i ordered one today and was given a wrap folded over a couple of times with 3 by 1 piece of chicken.took it back waited a few minutes and low and behold the same wrap came back.totally digusted got money back
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Thanks for your question. We are sorry to hear of your experience at one of our restaurants. The Salsa Snack Wrap consists of our chicken select, lettuce, Mexican salsa, sour cream and chive sauce, tortilla chips and a tortilla wrap. If you would like to take your complaint further, please contact the customer services team on 08705 244 622, or by email via http://www.mcdonalds.co.uk/about-us/contact-us/contact-form.mcd. (March 2011)
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What are these? Delicious Digg Reddit Facebook StumbleUpon - 2. do you make all the food yourself or does it already come made
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All of the ingredients for McDonald’s products are individual and are delivered to each restaurant up to four times per week.
All the products are freshly made in each restaurant every day. For example the Big Mac has seven separate ingredients which are assembled in the kitchens by fully trained staff and managers.
(May 2007)
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What are these? Delicious Digg Reddit Facebook StumbleUpon - 3. Regarding your frying procedures, I appreciate you say that the fries are fried in 100% vegetable oil. However, I have a question regarding the frying procedures, it has come to my attention that McDonalds does not have a consistent frying procedures in its each franchise. I have a letter from your H/O confirming that separate vats are NOT used to filter the oil at the end of each day, thus the oil used to fry filet 'o' fish, chicken etc is filtereed through the same filter as the fries oil,
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When it comes to filtering oil, McDonald’s has two different types of filtering processes - although the company does not maintain a central record of the processes used in each restaurant. One process is self-filtering where oil will not be mixed from one fryer to another. The second filtering process uses the same unit across all fryers but the fryers are filtered in a specific order. So the oil in the French Fries fryer is filtered first, followed by the Veggie Deluxe fryer, the Apple Pies fryer, the chicken fryer and then the Filet-o-Fish fryer. The machine is thoroughly cleaned after every filtering session.
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